Order byOrders
Fri, Nov 20Closed
Pickup
Thu, Nov 26
Time
12pm to 2pm
Call (770) 710-5118 Reserve my dinner

Orders closed Nov 20. Call to ask about availability.

Chef Joel's golden Cuban-style baked turkey, garnished with orchids
Your options

Pick your meal

02

Masitas de Puerco

Serves 10 · 4 sides$185

Fried pork chunks with Cuban mojo sauce.

Reserve the masitas
03

Roasted Pork

Serves 10 · 4 sides$165

Homemade mojo roast pork and sauteed onions, with or without skin.

Reserve the pork
Pick four

Choose any
four sides

Every dinner comes with four sides. Take your pick!

  1. 01White, Moro or Yellow Rice
  2. 02Homemade Black Beans
  3. 03Fried Sweet Plantains
  4. 04Yuca with Mojo
  5. 05Mashed Potatoes
  6. 06Mac and Cheese
  7. 07Sweet Potatoes with or without Marshmallows
Reserve nowOrders closed

Save your seat at the table

Orders are closed

Order by Friday, Nov 20th, and pick up your meal on Thanksgiving Day (Thursday, Nov 26th).

Thanksgiving orders closed on Friday, Nov 20th. Call catering to ask about availability.

  1. Order by Fri, Nov 20Pick a dinner, four sides, and a pickup time.
  2. We confirmWe’ll reach out by phone or email.
  3. Pick up Thu, Nov 26Thanksgiving Day, 12pm to 2pm.

Questions? Call catering at (770) 710-5118.

Thanksgiving order

Order by Nov 20
Which meal would you like? *
Skin?
Choose your sides * 0 of 4 selected
Which?
Marshmallows?

Nothing to pay today.

Your feast is reserved

Thank you! We’ve got your Thanksgiving order and we’ll reach out to confirm. Pickup is Thanksgiving Day, Thursday, Nov 26.